Food database and calorie counter  
Nutrition Facts
Serving Size 102 g
Amount Per Serving
Calories
163
 
% Daily Values*
Total Fat
11.33g
15%
Saturated Fat
1.969g
10%
Trans Fat
-
Polyunsaturated Fat
6.366g
Monounsaturated Fat
2.484g
Cholesterol
2mg
1%
Sodium
203mg
9%
Total Carbohydrate
3.26g
1%
Dietary Fiber
0g
0%
Sugars
3.26g
Protein
11.52g
Vitamin D
-
Calcium
74mg
6%
Iron
2.02mg
11%
Potassium
217mg
5%
Vitamin A
11mcg
1%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(163 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (63%)
 
Protein (29%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
163
Fat
11.33g
Carbs
3.26g
Protein
11.52g
There are 163 calories in 102 grams of Egg Substitute (Frozen).
Calorie breakdown: 63% fat, 8% carbs, 29% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 45
100 g 160
1 cup 384

Related Types of Egg Whites:

Cooked Egg White
Egg White
Egg Substitute (Liquid)
Egg Beaters All Natural 100% Egg Whites
Egg Substitute (Frozen or Liquid)
  view more egg whites nutritional info

Related Types of Eggs:

Boiled Egg
Poached Egg
Fried Egg
Scrambled Egg (Whole, Cooked)
Egg
  view more eggs nutritional info

See Also:

Scrambled Egg (Cholesterol-Free Frozen Mixture with Cheese)
Scrambled Egg (Cholesterol-Free Frozen Mixture)
Frozen Cream Substitute
Scrambled Egg (Frozen Mixture)
Cornbread (with Egg Substitute, Home Recipe)
  view more results
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