| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
94
% Daily Values*
Total Fat
6.06g
8%
Saturated Fat
1.705g
9%
Trans Fat
0.052g
Polyunsaturated Fat
1.325g
Monounsaturated Fat
2.445g
Cholesterol
42mg
14%
Sodium
40mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.08g
Vitamin D
-
Calcium
5mg
0%
Iron
0.5mg
3%
Potassium
99mg
2%
Vitamin A
18mcg
2%
Vitamin C
1.2mg
1%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (60%)
Protein (40%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
94
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Fat
6.06g
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Carbs
0g
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Protein
9.08g
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| There are 94 calories in 50 grams of Chicken Leg Meat and Skin (Broilers or Fryers). |
| Calorie breakdown: 60% fat, 0% carbs, 40% protein. |
Other Common Serving Sizes:
Related Types of Chicken Drumsticks:
Related Types of Chicken:
See Also:
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Leg Meat (Broilers or Fryers)
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