Food database and calorie counter |
|
|
Nutrition Facts
Serving Size |
1/2 cup slices |
Amount Per Serving
Calories
27
% Daily Values*
Total Fat
0.14g
0%
Saturated Fat
0.029g
0%
Trans Fat
-
Polyunsaturated Fat
0.083g
Monounsaturated Fat
0.005g
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
6.41g
2%
Dietary Fiber
2.3g
8%
Sugars
2.69g
Protein
0.59g
Vitamin D
-
Calcium
23mg
2%
Iron
0.27mg
1%
Potassium
183mg
4%
Vitamin A
671mcg
75%
Vitamin C
2.8mg
3%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (88%)
Fat (4%)
Protein (8%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
27
|
|
Fat
0.14g
|
|
Carbs
6.41g
|
|
Protein
0.59g
|
There are 27 calories in a 1/2 cup slices of Carrots (Without Salt, Drained, Cooked, Boiled). |
Calorie breakdown: 4% fat, 88% carbs, 8% protein. |
Other Common Serving Sizes:
Related Types of Carrots:
Related Types of Vegetables:
See Also:
You searched for "Carrots (Without Salt, Drained, Cooked, Boiled)". Did you mean:
Cooked Carrots (Fat Not Added in Cooking)
|
Cooked Carrots (from Fresh, Fat Not Added in Cooking)
|
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
|
Beef, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
|
Oriental Style Chicken Soup with Vegetables (Broccoli, Carrots, Celery, Potatoes and Onions)
|
|
view more results |
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.