Food database and calorie counter |
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Nutrition Facts
Serving Size |
2 1/2 slices of cooked |
Amount Per Serving
Calories
105
% Daily Values*
Total Fat
7.96g
10%
Saturated Fat
2.625g
13%
Trans Fat
0g
Polyunsaturated Fat
0.878g
Monounsaturated Fat
3.55g
Cholesterol
22mg
7%
Sodium
480mg
21%
Total Carbohydrate
0.3g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.57g
Vitamin D
-
Calcium
2mg
0%
Iron
0.27mg
2%
Potassium
117mg
2%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
5%
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of RDI*
(105 calories)
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Calorie Breakdown:
Carbohydrate (2%)
Fat (69%)
Protein (29%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
105
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Fat
7.96g
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Carbs
0.3g
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Protein
7.57g
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There are 105 calories in 2 1/2 slices of cooked Bacon (Cured, Pan-Fried, Cooked). |
Calorie breakdown: 69% fat, 1% carbs, 29% protein. |
Other Common Serving Sizes:
Related Types of Bacon:
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