Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 1 cup
Amount Per Serving
Calories from Fat 67
Calories 272
% Daily Values*
Total Fat 7.47g 11%
  Saturated Fat 1.229g 6%
  Polyunsaturated Fat 3.429g  
  Monounsaturated Fat 2.123g  
Cholesterol 0mg 0%
Sodium 1090mg 45%
Potassium 917mg  
Total Carbohydrate 35.36g 12%
  Dietary Fiber 11.2g 45%
  Sugars 6.6g  
Protein 18.77g  
Vitamin A 19% Vitamin C 22%
Calcium 6% Iron 30%
Includes: meatless
of RDI*
(272 calories)
14% of RDI
Calorie Breakdown:
Carbohydrate (50%)
Fat (24%)
Protein (26%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 272 calories in 1 cup of Vegetarian Chili (with Meat Substitute).
Calorie breakdown: 24% fat, 50% carbs, 26% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 30
100 g 107
1 cup 272

Related Types of Chili:

Chili Con Carne with Beans
Chili with Beans (Canned)
Chili Con Carne
Turkey Chili
Chicken Chili
  view more chili nutritional info

See Also:

Chili Con Carne with Beans Entree (Canned)
Chili No Beans Entree (Canned)
Green Hot Chili Peppers (Excluding Seeds, Solids and Liquids, Canned)
Red Tomatoes (with Green Chilies, Canned)
Green Hot Chili Peppers
  view more results

Contains these Ingredients:

21 g Onions
96 g Tomato puree (with salt added, canned)
44 g Vegetarian meatloaf or patties
87 g Red kidney beans (without salt, cooked, boiled)
3 g Vegetable oil (industrial, partially hydrogenated soy, non-dairy butter flavor)
2 g Chili powder
1 g Garlic powder
1 g Salt
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