Food database and calorie counter  
Nutrition Facts
Serving Size 4 cups
Amount Per Serving
Calories
333
 
% Daily Values*
Total Fat
0.78g
1%
Saturated Fat
1.147g
6%
Trans Fat
-
Polyunsaturated Fat
0.069g
Monounsaturated Fat
0.461g
Cholesterol
20mg
7%
Sodium
412mg
18%
Total Carbohydrate
48.61g
18%
Dietary Fiber
0g
0%
Sugars
49.88g
Protein
33.03g
Vitamin D
-
Calcium
1225mg
94%
Iron
0.29mg
2%
Potassium
1529mg
33%
Vitamin A
598mcg
66%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: fat free milk
Last updated: 21 Aug 07 07:33 AM
17%
of RDI*
(333 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (58%)
 
Fat (2%)
 
Protein (40%)
* Based on a RDI of 2000 calories

Photos

Skim or Nonfat Milk (0.5% or Less Butterfat)
 

Nutrition summary:

Calories
333
Fat
0.78g
Carbs
48.61g
Protein
33.03g
There are 333 calories in 4 cups of Skim or Nonfat Milk (0.5% or Less Butterfat).
Calorie breakdown: 2% fat, 58% carbs, 40% protein.

Other Common Serving Sizes:

Serving Size Calories
1 fl oz 10
100 g 34
100 ml 35
1 cup 83

Related Types of Skim Milk:

Low Fat Milk
2% Fat Milk
Milk (Nonfat)
1% Fat Milk (Calcium Fortified)
Reduced Fat Milk
1% Fat Milk
  view more skim milk nutritional info

Related Types of Milk:

Milk
Whole Milk
  view more milk nutritional info

See Also:

Chocolate Malted Milk (with Skim Milk, Fortified)
Milk (Nonfat with Added Vitamin A and Protein)
Milk (Nonfat with Added Vitamin A)
Milk (2% Lowfat with Added Vitamin A)
Milk (1% Lowfat with Added Vitamin A and Nonfat Solids)
  view more results
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