| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
225
% Daily Values*
Total Fat
18.5g
24%
Saturated Fat
6.659g
33%
Trans Fat
-
Polyunsaturated Fat
2.931g
Monounsaturated Fat
8.184g
Cholesterol
860mg
287%
Sodium
141mg
6%
Total Carbohydrate
2.51g
1%
Dietary Fiber
0g
0%
Sugars
0.39g
Protein
11.06g
Vitamin D
-
Calcium
90mg
7%
Iron
1.9mg
11%
Potassium
76mg
2%
Vitamin A
265mcg
29%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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11%
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of RDI*
(225 calories)
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Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
225
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Fat
18.5g
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Carbs
2.51g
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Protein
11.06g
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| There are 225 calories in 70 grams of Cooked Egg Yolk. |
| Calorie breakdown: 75% fat, 5% carbs, 20% protein. |
Other Common Serving Sizes:
Related Types of Egg Yolks:
Related Types of Eggs:
See Also:
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