Food database and calorie counter Source: Generic

1 oz boneless, raw, without skin (yield after cooking)

Chicken Thigh (Skin Not Eaten)

Nutrition Facts
Serving Size 1 oz of boneless, raw, without skin (yield after cooking)
 
Amount Per Serving
Calories from Fat 18
Calories 39
 
% Daily Values*
Total Fat 2.05g 3%
  Saturated Fat 0.571g 3%
  Polyunsaturated Fat 0.467g  
  Monounsaturated Fat 0.782g  
Cholesterol 18mg 6%
Sodium 78mg 3%
Potassium 45mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 4.89g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(39 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (49%)
 
Protein (51%)
Fat, 2.05g (49%) Protein, 4.89g (51%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
39
Fat
2.05g
Carbs
0g
Protein
4.89g
There are 39 calories in 1 ounce of boneless, raw, without skin Chicken Thigh (Skin Not Eaten).
Calorie breakdown: 49% fat, 0% carbs, 51% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and skin removed) 25
1 oz, with bone raw, without skin (yield after cooking, bone removed) 29
1 cubic inch boneless, cooked, skin removed 35
1 oz boneless (yield after cooking, skin removed) 35
1 oz boneless, raw, without skin (yield after cooking) 39
1 oz, with bone cooked (yield after bone and skin removed) 39
1 oz, with bone cooked, without skin (yield after bone removed) 43
1 oz boneless, cooked (yield after skin removed) 52
1 oz boneless, cooked, skinless 58
1 small (yield after cooking, bone and skin removed) 95
1 medium (yield after cooking, bone and skin removed) 108
1 large (yield after cooking, bone and skin removed) 145
100 g 207
1 cup cooked, diced 279

Related Types of Chicken Thighs:

Chicken Thigh
Chicken Thigh Meat (Broilers or Fryers)
Roasted Broiled or Baked Chicken Thigh
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Fried Chicken Thigh No Coating
  view more chicken thighs nutritional info

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info

See Also:

Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers)
  view more results

Contains these Ingredients:

19 g Chicken thigh meat (broilers or fryers, roasted, cooked)
0.2 g Salt
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Recently Eaten By:

Celicarunner
on 18 December 2014
Donna Dollars
on 18 December 2014
DOTTY11559
on 18 December 2014
Five Squared
on 17 December 2014

Recently Eaten With:

FatSecret members have recently eaten Chicken Thigh (Skin Not Eaten) with these foods:
Oats Cereal (Instant, Prepared with Water, Fortified)
Darigold Low Fat Chocolate Milk
Baked Winter Type Squash
Crockpot Chicken Chili
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