| |
Food/Description |
Portions |
Add To Meal |
|
Cabernet Sauvignon Wine (view info)
|
oz |
|
|
Mushroom Risotto (view info)
|
serving |
|
|
Ribeye (10 oz) (view info)
|
serving |
|
|
Baby Spinach (view info)
|
cup |
|
|
Garden-fresh Salad with Dressing (view info)
|
serving |
|
|
Garden Salad (view info)
|
serving |
|
|
Sweet Red Peppers (view info)
|
cup, chopped |
|
|
Celery (view info)
|
stalk, medium |
|
|
Carrots (view info)
|
cup, chopped |
|
|
Tomatoes (view info)
|
medium whole |
|
|
Skinless Chicken Breast (view info)
|
oz, boneless, cooked, skinless |
|
|
Egg Noodles (Enriched, Cooked) (view info)
|
cup |
|
|
Wild Salmon Filets (view info)
|
serving |
|
|
Italian Salad Dressing (view info)
|
tbsp |
|
|
Dried Cherries (view info)
|
serving |
|
|
Israeli Couscous (view info)
|
serving |
|
|
Baked Winter Type Squash (view info)
|
cup, cubes, all varieties |
|
|
Fried Battered Cod (view info)
|
oz, boneless, cooked |
|
|
Crunchy Cole Slaw (view info)
|
serving |
|
|
Chicken Parmigiana & Penne (view info)
|
serving |
|
|
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