|
Food/Description |
Portions |
Add To Meal |
|
Green Olives with Pimento (view info)
|
serving |
|
|
Large Grade A Eggs (view info)
|
serving |
|
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Extra Firm Tofu (view info)
|
serving |
|
|
Green String Beans (view info)
|
cup |
|
|
Chicken Breast Tenderloins (view info)
|
serving |
|
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Half Chicken (view info)
|
serving |
|
|
Cured Venison/Deer (view info)
|
oz, boneless, cooked |
|
|
Canned Black-Eyed Peas (view info)
|
serving |
|
|
Cooked Collards (view info)
|
cup, NS as to from fresh, frozen, or canned |
|
|
Beef Shortribs (Choice Grade) (view info)
|
oz |
|
|
Cornbread (from Mix) (view info)
|
piece |
|
|
Royal Blend Whole Grain Rice (view info)
|
serving |
|
|
Chicken Breast (view info)
|
large breast |
|
|
Ready Rice Whole Grain Brown (view info)
|
serving |
|
|
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade) (view info)
|
lb |
|
|
Cooked Broccoli (from Frozen, Fat Not Added in Cooking) (view info)
|
cup, frozen, chopped |
|
|
Chicken Breast (Skin Not Eaten) (view info)
|
medium breast |
|
|
Compleats Roast Beef & Gravy with Mashed Potatoes (view info)
|
serving |
|
|
Lettuce Salad with Assorted Vegetables (view info)
|
cup |
|
|
Express Wholegrain Rice (view info)
|
serving |
|
|