Weigh In record (no journal entry) for 26 October 2016
Diet Calendar Entry for 26 October 2016:
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1198 kcal
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Fat: 74.00g | Prot: 81.30g | Carb: 39.23g.
Breakfast: Egg Omelet or Scrambled Egg, Fresh Pork Sausage. Lunch: Robert Rothschild Farm Roasted Pineapple & Habanero Sauce, Daily Chef Low Fat Small Curd Cottage Cheese (2% Milkfat), Bacon (Cured, Pan-Fried, Cooked), Roma Tomatoes. Dinner: Chobani Nonfat Black Cherry Greek Yogurt (Container), Bacon (Cured, Pan-Fried, Cooked), Scrambled Egg (Whole, Cooked). more...
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