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Dinner. #lowcarb Zucchini Noodles pan fried in butter and little Parmesan. & chicken thigh
Diet Calendar Entry for 04 August 2017:
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1170 kcal
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Fat: 83.54g | Prot: 81.21g | Carb: 20.39g.
Breakfast: Dunkin' Donuts Iced Coffee with Cream (Medium). Lunch: Sunja's Medium Spicy Kimchi, Mixed Salad Greens, Birds Eye Stir-fry Vegetables, Egg, Korean Dressing or Marinade, Beef. Dinner: Butter (Salted), Parmesan Cheese (Grated), Chicken Thigh, Whole Foods Market Zucchini Noodles. Snacks/Other: Boiled Egg. more...
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 Comments
That looks and sounds sooooo yummy!
04 Aug 17 by member: naomimink
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04 Aug 17 by member: LambiePi
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Now looks like some thing I wi try tomorrow. My husband just picked zucchini from the garden. What did you use to shred the zucchini?
04 Aug 17 by member: donna9970
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I bought them already zoodled 😃
05 Aug 17 by member: emilydiaz83
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do you have to buy that at a natural foods market?
06 Aug 17 by member: mommyhilaman
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My local grocery store has them. Not specialty store at all.
06 Aug 17 by member: emilydiaz83
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I make them on my own with my zoodle machine, out of my "home grown zucchini baseball bats".
08 Aug 17 by member: Little Red Fox
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awww man so jealous! i can't keep a plant alive for the life of me!
08 Aug 17 by member: emilydiaz83
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where do you get the noodles?... they look great!
08 Aug 17 by member: agcoursey
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I always see that zucchini noodles in my supermarket. Does it reminds of noodles, except the look?
09 Aug 17 by member: Mal321
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I need to find one of those gadgets that makes the noodles.
09 Aug 17 by member: Ripp
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