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I feel like making a large pot of curried lentils or something similar today.
I love the way it makes the house smell and since we have reverted back to the cold arctic blast here in Iowa, I might as well eat healthy comfort food.
Last night for supper, I thought I would make cod. I had gotten it at the local grocery store but it was sadly very disappointing. Has anyone ever had the experience of having tough fish? Won't be buying that again soon.
Last evening, I got to sew for quite a long time, both on the machine and by hand. I've been working on an improv project and I have to say, it is coming along nicely. I am resisting the temptation to post it on Instagram. Lots of times I like to post as it unfolds but for now, I am keeping this one under wraps!
I hope you've all had a wonderful weekend and were able to stay on your diet plan. Blessings.
Diet Calendar Entry for 26 February 2017:
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902 kcal
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Fat: 45.32g | Prot: 37.71g | Carb: 90.70g.
Breakfast: Coffee (Brewed From Grounds), Cream (Half & Half), Chinese Cabbage Salad with Dressing, Naturally Fresh Ginger Dressing. Lunch: Amy's Kitchen Indian Dal Curried Lentil Soup. Dinner: Meatballs with Sauce (Mixture). Snacks/Other: Hershey's Milk Chocolate Kisses (1), Prune Juice Unsweetened. more...
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