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Yields:
4 servings
Prep Time:
5 mins
Cook Time:
10 mins
Meal Type:
Side Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Fried Cabbage with Bacon

A wonderful low carb side that can be eaten alone or served with pork chops.

Ingredients

Directions

  1. Fry bacon add the onion and chopped cabbage to bacon drippings.
  2. Add Worcestershire sauce and black pepper.
  3. Cook until cabbage is tender.
  4. Sprinkle crumbled bacon and serve.
565 members have added this recipe to their cookbook.
 

Reviews 
WWWWhhhhhooooo weeee Girls this was some good eatin!!
28 Nov 07 by member: Angi
This sounds great! I'm going to try it. Right now I'm lovin' green beans with crumbled bacon and a dollop of sour cream.
18 Nov 07 by member: surrealchereal
actually I have a question, do you add water? If so, how much? This is fatfree. Could someone let me know, i would like to try this for thanksgiving.
18 Nov 07 by member: fatfree
I left out the bacon and used the dripping from my pork chop instead.
21 Aug 07 by member: Chants
This sounds great. I have always done the same but with ground beef instead of bacon. I also add a little bit of soy sauce instead of worcestershire.
13 Aug 07 by member: graciepoo
mmmmMMMMMMmmm sounds like i will try this!!!!!
08 Aug 07 by member: mygranners
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Nutrition summary:

There are 298 calories in 1 serving of Fried Cabbage with Bacon.
Calorie break-down: 76% fat, 12% carbs, 11% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
298
 
% Daily Values*
Total Fat
25.72g
33%
Saturated Fat
8.532g
43%
Trans Fat
0g
Polyunsaturated Fat
2.941g
Monounsaturated Fat
11.388g
Cholesterol
38mg
13%
Sodium
535mg
23%
Total Carbohydrate
9.48g
3%
Dietary Fiber
3g
11%
Sugars
4.94g
Protein
8.58g
Vitamin D
-
Calcium
67mg
5%
Iron
1.51mg
8%
Potassium
464mg
10%
Vitamin A
17mcg
2%
Vitamin C
37.7mg
42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
15%
of RDI*
(298 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (76%)
 
Protein (11%)
* Based on a RDI of 2000 calories

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