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Yields:
10 servings
Prep Time:
30 mins
Cook Time:
10 hrs
Meal Types:
Soups
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Crockpot Chicken Chili

A delicious, low fat, high fiber and hearty meal.

Ingredients

Directions

  1. Drain beans.
  2. Combine beans, onion, tomato sauce, diced tomatoes with chilies, and taco seasoning in a slow cooker.
  3. Place whole (thawed) chicken breasts on top and cover.
  4. Cook on low for 10 hours or on high for 6 hours.
  5. Half hour before serving, remove chicken breasts and shred. Return chicken to slow cooker and stir back in.
  6. Top with fresh cilantro, reduced fat cheese, and/or light or fat-free sour cream. Serve with cornbread, low-fat chips, or rice.
  7. Note: this makes a lot and it is even better the next day for lunch!
2714 members have added this recipe to their cookbook.
 

Reviews 
IT was really good.
09 Feb 17 by member: chevelle502
Very, very good :)
11 Jan 16 by member: RegisteredUser
I like the chicken in the crockpot with the chili... goood stuff
09 Jul 15 by member: Brandynne
Easy and Tasty
08 Mar 15 by member: cmsomm
I am going to try this one! Sunds so yummy!
29 Oct 14 by member: K Lu
I made my own taco seasoning mix with Hatch chili powder, Emeril's Southwest Essence, cocoa powder, cumin, Mexican oregano. Followed the rest of the recipe exactly. Topped with plain non-fat yogurt and a sprinkling of cheese. Super good!!
22 Oct 14 by member: bringonhealthy
yes
23 Aug 14 by member: graciousxoxo
I made this recipe for dinner tonight and it is very filling and delicious.
19 Feb 14 by member: LadyZombierella
Excellent!!!!!!!!!!!!
10 Nov 13 by member: MandaB00
How much is a serving? 1/2 cup? 1 cup? It is delicious! Even my picky eater asked mfto mge it again!
24 Jun 13 by member: LynnKro
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Nutrition summary:

There are 199 calories in 1 serving of Crockpot Chicken Chili.
Calorie break-down: 7% fat, 48% carbs, 45% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
199
 
% Daily Values*
Total Fat
1.46g
2%
Saturated Fat
0.258g
1%
Trans Fat
0.017g
Polyunsaturated Fat
0.303g
Monounsaturated Fat
0.228g
Cholesterol
40mg
13%
Sodium
1003mg
44%
Total Carbohydrate
23.07g
8%
Dietary Fiber
6.8g
24%
Sugars
4.72g
Protein
21.91g
Vitamin D
-
Calcium
24mg
2%
Iron
1.29mg
7%
Potassium
381mg
8%
Vitamin A
8mcg
1%
Vitamin C
3.9mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
10%
of RDI*
(199 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (7%)
 
Protein (45%)
* Based on a RDI of 2000 calories

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