Prep Time: 30 mins
Cook Time: 10 hrs
Meal Types:
Soups
Main Dishes
Rating:
fatsecret members overall average rating
|
A delicious, low fat, high fiber and hearty meal.
Ingredients
Directions
- Drain beans.
- Combine beans, onion, tomato sauce, diced tomatoes with chilies, and taco seasoning in a slow cooker.
- Place whole (thawed) chicken breasts on top and cover.
- Cook on low for 10 hours or on high for 6 hours.
- Half hour before serving, remove chicken breasts and shred. Return chicken to slow cooker and stir back in.
- Top with fresh cilantro, reduced fat cheese, and/or light or fat-free sour cream. Serve with cornbread, low-fat chips, or rice.
- Note: this makes a lot and it is even better the next day for lunch!
2745 members have added this recipe to their cookbook.
|
 Reviews
Great!!! This was very simple and the taste was awesome!!
08 Jan 12 by member: mroberts1979
|
This was great over a baked potato!
05 Jan 12 by member: Pennytuc
|
JUST MADE THIS FOR MY FAMILY EVERYONE LOVED IT.
03 Jan 12 by member: Kaypartyof6
|
Without the chicken it can be for phase 1.
03 Jan 12 by member: kendoit
|
Everybody loved it.
28 Dec 11 by member: Michael W.
|
Question!! How much is a serving. A measurement would be helpful.
06 Dec 11 by member: Skinny_soon
|
|
|
I modified this recipe with additional spices (crushed red pepper, white pepper, garlic, and onion powder) and I didn't bother draining the beans, but overall loved it!
02 Dec 11 by member: ashleymritchey
|
Loved it!!! Love the way the chicken breast just fall apart i've never been a big fan of chili because i don't like hamburger meat but i think i love chili now!!!
22 Nov 11 by member: mamamook
|
|
|
| |
|
|
| |
Review This Recipe
Sign in to review this recipe
|
|
|
Other Related Links
Kitchen
Related Recipe Collections
3 Point Recipes
1-3 grams Fat Recipes
High Fiber Recipes
Chili Recipes
Other Related Recipes
|
Happy April Fool's Day - nobody will ever believe the creaminess is from low fat yogurt and not cream.
|
|
No fuss, tasty and easy stir-fry dish using any protein you like.
|
|
A chicken dish that's easy to prepare and jam packed with flavor, not to mention vegetables.
|
|
An extremely simple lentil dish which is very good over rice.
|
|
A good holiday dish.
|
|
A really great chili.
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 199 calories in 1 serving of Crockpot Chicken Chili. |
|
Calorie break-down: 7% fat, 48% carbs, 45% protein. |
|
Nutrition Facts
Amount Per Serving
Calories
199
% Daily Values*
Total Fat
1.46g
2%
Saturated Fat
0.258g
1%
Trans Fat
0.017g
Polyunsaturated Fat
0.303g
Monounsaturated Fat
0.228g
Cholesterol
40mg
13%
Sodium
1003mg
44%
Total Carbohydrate
23.07g
8%
Dietary Fiber
6.8g
24%
Sugars
4.72g
Protein
21.91g
Vitamin D
-
Calcium
24mg
2%
Iron
1.29mg
7%
Potassium
381mg
8%
Vitamin A
8mcg
1%
Vitamin C
3.9mg
4%
|
10%
|
of RDI*
(199 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (48%)
Fat (7%)
Protein (45%)
|
|
* Based on a RDI of 2000 calories
|