Add to my cookbook
Add to food diary
24 servings
Meal Types:
Breads & Baked Products
Average FatSecret member ranking fatsecret members overall average rating

Black Bean Chocolate Brownies

A lightened up version of a dessert classic.



  1. Pre-heat oven to 350 °F (175 °C). Coat 9x13" pay with cooking spray; line with aluminum foil and coat foil with cooking spray.
  2. In a blender or mini food processor, process beans with coffee until smooth; Set aside.
  3. In a double boiler over very low heat, melt butter and chocolate (can also be done in a microwave).
  4. Meanwhile, in a medium bowl, using an electric mixer, beat eggs and sugar until light and fluffy. With mixer on low speed, add melted chocolate to eggs; incorporate well.
  5. Add black bean mixture, vanilla and salt. Mix well. Add flour; combine thoroughly on low speed.
  6. Pour batter into prepared pan and bake until a tester inserted in the centre of the brownies comes out clean, about 25 - 30 minutes. Remove pan to a cooling rack.
  7. After 10 minutes, remove brownies from pan by pulling up on the foil and placing brownies on the cooling rack to cool more.
  8. Cut into 24 pieces and serve.
41 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

3 Point Recipes 100-200 Calorie Recipes Dessert Recipes Brownie Recipes

Other Related Recipes

by: Lotus
Delicious, easy to make version of the old favorite cookie.
by: Lotus
A sweet treat for carb counters.
Brownies you will have to taste to believe.
Super moist brownies.
A simple recipe for peanut butter cookies.
by: Jordan
Grahm cracker topped with fat free strawberry cream cheese fresh blueberries and drizzle of honey.

Share Your Recipes!

Nutrition summary:

There are 144 calories in 1 serving of Black Bean Chocolate Brownies.
Calorie break-down: 43% fat, 48% carbs, 8% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 66
Calories 144
% Daily Values*
Total Fat 7.34g 11%
  Saturated Fat 4.274g 21%
  Polyunsaturated Fat 0.379g  
  Monounsaturated Fat 2.1g  
Cholesterol 45mg 15%
Sodium 25mg 1%
Potassium 120mg  
Total Carbohydrate 18.44g 6%
  Dietary Fiber 1.6g 6%
  Sugars 10.65g  
Protein 3.13g  
Vitamin A 0% Vitamin C 0%
Calcium 40% Iron 167%
of RDI*
(144 calories)
7% of RDI
Calorie Breakdown:
Carbohydrate (49%)
Fat (43%)
Protein (8%)
* Based on a RDI of 2000 calories