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Yields:
6 servings
Prep Time:
10 mins
Cook Time:
35 mins
Meal Types:
Breads & Baked Products
Snacks
Breakfast
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Banana Bread Muffins with Chocolate Chips

Banana muffins made sweeter with some tasty chocolate chips.

Ingredients

Directions

  1. Preheat oven to 350 °F (175 °C).
  2. Cream together shortening and sugar.
  3. Add egg replacer (mixed with water following directions on the box). Beat well.
  4. Sift in dry ingredients and combine. Add banana and continue mixing. Stir in chocolate chips.
  5. Divide into 6 parts of a greased muffin pan.
  6. Bake for 30-35 minutes. If using loaf pan you'll need to increase bake time by 10 minutes.
107 members have added this recipe to their cookbook.
 

Reviews 
too many carbs
23 Mar 16 by member: chdeet

     
 

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Nutrition summary:

There are 384 calories in 1 serving of Banana Bread Muffins with Chocolate Chips.
Calorie break-down: 32% fat, 63% carbs, 5% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
384
 
% Daily Values*
Total Fat
13.81g
18%
Saturated Fat
4.43g
22%
Trans Fat
0g
Polyunsaturated Fat
0.178g
Monounsaturated Fat
0.044g
Cholesterol
0mg
0%
Sodium
394mg
17%
Total Carbohydrate
60.42g
22%
Dietary Fiber
2.6g
9%
Sugars
25.65g
Protein
4.84g
Vitamin D
-
Calcium
21mg
2%
Iron
2.1mg
12%
Potassium
230mg
5%
Vitamin A
1mcg
0%
Vitamin C
3.3mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
19%
of RDI*
(384 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (63%)
 
Fat (32%)
 
Protein (5%)
* Based on a RDI of 2000 calories

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