| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
45
% Daily Values*
Total Fat
2.27g
3%
Saturated Fat
0.641g
3%
Trans Fat
-
Polyunsaturated Fat
0.561g
Monounsaturated Fat
0.822g
Cholesterol
19mg
6%
Sodium
18mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.79g
Vitamin D
-
Calcium
4mg
0%
Iron
0.41mg
2%
Potassium
75mg
2%
Vitamin A
1mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
45
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Fat
2.27g
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Carbs
0g
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Protein
5.79g
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| There are 45 calories in 1 ounce of Turkey Meat and Skin. |
| Calorie breakdown: 47% fat, 0% carbs, 53% protein. |
Common Serving Sizes:
Related Types of Turkey:
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