Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
277
 
% Daily Values*
Total Fat
16.53g
21%
Saturated Fat
4.41g
22%
Trans Fat
-
Polyunsaturated Fat
3.9g
Monounsaturated Fat
6.7g
Cholesterol
93mg
31%
Sodium
288mg
13%
Total Carbohydrate
9.08g
3%
Dietary Fiber
0.3g
1%
Sugars
-
Protein
21.61g
Vitamin D
-
Calcium
18mg
1%
Iron
1.45mg
8%
Potassium
192mg
4%
Vitamin A
29mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
14%
of RDI*
(277 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (55%)
 
Protein (32%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
277
Fat
16.53g
Carbs
9.08g
Protein
21.61g
There are 277 calories in 100 grams of Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Calorie breakdown: 55% fat, 13% carbs, 32% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 79
1 thigh, bone removed 238
100 g 277

Related Types of Fried Chicken:

Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken Thighs:

Chicken Thigh (Skin Not Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Chicken Thigh Meat (Broilers or Fryers)
Fried Chicken Thigh No Coating
Chicken Thigh
Roasted Broiled or Baked Chicken Thigh
  view more chicken thighs nutritional info
Other Related Foods
Chicken

See Also:

Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Thigh (Skin Eaten)
Chicken Thigh Meat and Skin (Broilers or Fryers)
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Meat and Skin (Broilers or Fryers)
  view more results
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