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Nutrition Facts
Serving Size 1 cup slices
Amount Per Serving
Calories
57
 
% Daily Values*
Total Fat
0.34g
0%
Saturated Fat
0.062g
0%
Trans Fat
-
Polyunsaturated Fat
0.16g
Monounsaturated Fat
0.015g
Cholesterol
0mg
0%
Sodium
590mg
26%
Total Carbohydrate
13.21g
5%
Dietary Fiber
4.4g
16%
Sugars
6.05g
Protein
1.43g
Vitamin D
-
Calcium
76mg
6%
Iron
1.28mg
7%
Potassium
426mg
9%
Vitamin A
1481mcg
165%
Vitamin C
4.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(57 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
57
Fat
0.34g
Carbs
13.21g
Protein
1.43g
There are 57 calories in 1 cup slices of Carrots (Solids and Liquids, Canned).
Calorie breakdown: 5% fat, 86% carbs, 9% protein.

Other Common Serving Sizes:

Serving Size Calories
100 g 23
1/2 cup slices 28

Related Types of Carrots:

Carrots
Low Sodium Carrots (Canned)
Baby Carrots
Cooked Carrots
Cooked Carrots (from Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Onions
Red Tomatoes
Spinach
Mushrooms
Lettuce
  view more vegetables nutritional info

See Also:

Peas and Carrots (Solids and Liquids, Canned)
Carrots (No Salt Added, Solids and Liquids, Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Asparagus (Solids and Liquids, Canned)
  view more results
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