Food database and calorie counter Source: USDA

Bison Ribeye (Lean Only, Trimmed to 0" Fat)

Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
33
 
% Daily Values*
Total Fat
0.68g
1%
Saturated Fat
0.255g
1%
Trans Fat
-
Polyunsaturated Fat
0.054g
Monounsaturated Fat
0.282g
Cholesterol
18mg
6%
Sodium
14mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
6.27g
Vitamin D
-
Calcium
2mg
0%
Iron
0.79mg
4%
Potassium
98mg
3%
Vitamin A
1IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
2%
of RDI*
(33 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (20%)
 
Protein (80%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
33
Fat
0.68g
Carbs
0g
Protein
6.27g
There are 33 calories in 1 ounce of Bison Ribeye (Lean Only, Trimmed to 0" Fat).
Calorie breakdown: 20% fat, 0% carbs, 80% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 33
100 g 116
1 lb 526

Related Types of Bison:

Bison Meat (Lean Only)
Ground Bison Meat
Bison Top Round (Lean Only, 1" Steak)
Bison Chuck (Shoulder Clod, Lean Only, 3-5 Lb Roast)
Bison Top Sirloin (Lean Only, Trimmed to 0" Fat)
  view more bison nutritional info

See Also:

Bison Fat Free Cottage Cheese
Bison Shoulder Clod (Lean Only, Trimmed to 0" Fat)
Bison Ribeye (Lean Only, 1" Steak, Cooked, Broiled)
Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Tip Round (Lean Only, Trimmed to 0" Fat)
  view more results
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