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Bison Top Sirloin (Lean Only, Trimmed to 0" Fat)

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
113
 
% Daily Values*
Total Fat
2.4g
3%
Saturated Fat
0.885g
4%
Trans Fat
-
Polyunsaturated Fat
0.217g
Monounsaturated Fat
0.986g
Cholesterol
71mg
24%
Sodium
51mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
21.4g
Vitamin D
-
Calcium
5mg
0%
Iron
3mg
17%
Potassium
335mg
7%
Vitamin A
1mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
6%
of RDI*
(113 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (20%)
 
Protein (80%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
113
Fat
2.4g
Carbs
0g
Protein
21.4g
There are 113 calories in 100 grams of Bison Top Sirloin (Lean Only, Trimmed to 0" Fat).
Calorie breakdown: 20% fat, 0% carbs, 80% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 32
100 g 113
1 lb 513

Related Types of Steak:

Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
  view more steak nutritional info

Related Types of Bison:

Bison Ribeye (Lean Only, Trimmed to 0" Fat)
Bison Meat (Lean Only)
Bison Chuck (Shoulder Clod, Lean Only, 3-5 Lb Roast)
Bison Top Round (Lean Only, 1" Steak)
Ground Bison Meat
  view more bison nutritional info

See Also:

Bison Top Round (Lean Only, 1" Steak, Cooked, Broiled)
Bison Ribeye (Lean Only, 1" Steak, Cooked, Broiled)
Bison Top Sirloin (Lean Only, 1" Steak, Cooked, Broiled)
Cooked Bison
Bison Fat Free Cottage Cheese
  view more results
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