Food Search
81 to 90 of 1996 for Fried Batter Dipped Mushrooms
Cooked Mushrooms (from Canned, Fat Added in Cooking)
Per 1 cup - Calories: 72kcal | Fat: 4.15g | Carbs: 8.05g | Protein: 2.93g
Other sizes:
1 10 slice serving - 19kcal
, 1 medium - 6kcal
, 1 serving - 36kcal
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Nutrition Facts - Similar
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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
Per 100 g - Calories: 187kcal | Fat: 4.71g | Carbs: 0.51g | Protein: 33.44g
Other sizes:
1/2 breast, bone and skin removed - 161kcal
, 1 oz - 53kcal
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Nutrition Facts - Similar
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Fried Pie
Per 1 pie - Calories: 272kcal | Fat: 13.85g | Carbs: 36.64g | Protein: 2.58g
Other sizes:
100 g - 316kcal
, 1 oz - 90kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 146kcal | Fat: 9.13g | Carbs: 2.86g | Protein: 12.23g
Other sizes:
1/2 back, bone removed - 238kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
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Nutrition Facts - Similar
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Fried Rice
Per 1 cup - Calories: 333kcal | Fat: 12.34g | Carbs: 41.70g | Protein: 12.47g
Other sizes:
1 serving - 250kcal
, 100 g - 168kcal
, 1 oz - 48kcal
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Nutrition Facts - Similar
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Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Per 1 unit - Calories: 101kcal | Fat: 5.36g | Carbs: 1.99g | Protein: 10.50g
Other sizes:
1/2 back, bone and skin removed - 167kcal
, 1 oz - 82kcal
, 1 lb - 1306kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 81kcal | Fat: 4.79g | Carbs: 1.16g | Protein: 7.72g
Other sizes:
1 unit - 314kcal
, 1/2 chicken, bone removed - 524kcal
, 1 lb - 1293kcal
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Nutrition Facts - Similar
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Fried Calamari
Per 1 piece - Calories: 12kcal | Fat: 0.21g | Carbs: 0.96g | Protein: 1.47g
Other sizes:
1 oz - 35kcal
, 1 cup - 187kcal
, 1 serving - 106kcal
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Nutrition Facts - Similar
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Fried Goat
Per 100 g - Calories: 153kcal | Fat: 4.52g | Carbs: 0g | Protein: 26.46g
Other sizes:
1 oz of boneless - 43kcal
, 1 oz of boneless (yield after cooking) - 32kcal
, 1 cubic inch of boneless - 26kcal
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Nutrition Facts - Similar
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Chicken Light Meat (Broilers or Fryers, Fried, Cooked)
Per 1 cup - Calories: 269kcal | Fat: 7.76g | Carbs: 0.59g | Protein: 45.95g
Other sizes:
1 unit - 123kcal
, 1 oz - 54kcal
, 1 lb - 871kcal
, more...
Nutrition Facts - Similar
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