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1 to 10 of 1000 for Chicken Thigh Meat and Skin (Broilers or Fryers)
Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 100 g - Calories: 232kcal | Fat: 14.74g | Carbs: 0.0g | Protein: 23.26g
Other sizes:
1 thigh, bone removed - 158kcal
, 1 oz - 66kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers)
Per 1 thigh, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 120kcal | Fat: 8.69g | Carbs: 0.00g | Protein: 9.84g
Other sizes:
1 thigh, bone removed - 198kcal
, 1 oz - 60kcal
, 100 g - 211kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Protein: 15.54g
Other sizes:
1 oz - 70kcal
, 100 g - 247kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Protein: 18.58g
Other sizes:
1 oz - 79kcal
, 100 g - 277kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Protein: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 oz - 74kcal
, 1 lb - 1188kcal
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Nutrition Facts - Similar
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Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes:
1 medium - 152kcal
, 1 oz of boneless, cooked - 69kcal
, 1 large - 206kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers)
Per 100 g - Calories: 119kcal | Fat: 3.91g | Carbs: 0.0g | Protein: 19.65g
Other sizes:
1 thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken) - 49kcal
, 1 thigh, bone and skin removed - 82kcal
, 1 oz - 34kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers)
Per 100 g - Calories: 215kcal | Fat: 15.06g | Carbs: 0.0g | Protein: 18.6g
Other sizes:
1 unit - 593kcal
, 1/2 chicken, bone removed - 989kcal
, 1 oz - 61kcal
, more...
Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal
, 1 oz - 99kcal
, 1 lb - 1583kcal
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Nutrition Facts - Similar
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Chicken Meat (Broilers or Fryers)
Per 100 g - Calories: 119kcal | Fat: 3.08g | Carbs: 0.0g | Protein: 21.39g
Other sizes:
1 unit - 234kcal
, 1/2 chicken, bone and skin removed - 392kcal
, 1 oz - 34kcal
, more...
Nutrition Facts - Similar
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