Food Search
71 to 80 of 2001 for Chicken or Turkey and Vegetables (Mixture)
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Protein: 15.54g
Other sizes:
1 oz - 70kcal
, 100 g - 247kcal
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Nutrition Facts - Similar
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Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 330kcal | Fat: 15.04g | Carbs: 28.53g | Protein: 20.11g
Other sizes:
1 serving - 330kcal
, 100 g - 131kcal
, 1 oz - 37kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 100 g - Calories: 218kcal | Fat: 10.3g | Carbs: 1.18g | Protein: 28.18g
Other sizes:
1 unit - 68kcal
, 1 thigh, bone and skin removed - 113kcal
, 1 oz - 62kcal
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Nutrition Facts - Similar
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Chicken or Turkey, Noodles and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy), Mixture)
Per 1 cup - Calories: 251kcal | Fat: 8.06g | Carbs: 27.69g | Protein: 16.62g
Other sizes:
1 serving - 251kcal
, 100 g - 112kcal
, 1 oz - 32kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 209kcal | Fat: 10.88g | Carbs: 0.0g | Protein: 25.94g
Other sizes:
1 cup of chopped or diced - 293kcal
, 1 thigh, bone and skin removed - 109kcal
, 1 oz - 59kcal
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Nutrition Facts - Similar
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Chicken or Turkey with (Mushroom) Soup (Mixture)
Per 1/2 chicken breast with sauce - Calories: 178kcal | Fat: 8.26g | Carbs: 3.83g | Protein: 21.08g
Other sizes:
1 cup - 353kcal
, 100 g - 138kcal
, 1 oz - 39kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers)
Per 100 g - Calories: 222kcal | Fat: 15.97g | Carbs: 0.0g | Protein: 18.33g
Other sizes:
1 wing, bone removed (yield from 1 lb ready-to-cook chicken) - 64kcal
, 1 wing, bone removed - 109kcal
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Nutrition Facts - Similar
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Chicken or Turkey Pate with Vegetables (Diet)
Per 100 g - Calories: 150kcal | Fat: 3.02g | Carbs: 0.18g | Protein: 28.50g
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Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 259kcal | Fat: 15.36g | Carbs: 8.28g | Protein: 20.68g
Other sizes:
1 leg, bone removed - 431kcal
, 1 oz - 77kcal
, 1 lb - 1238kcal
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Nutrition Facts - Similar
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Chicken or Turkey with Dumplings (Mixture)
Per 1 cup - Calories: 368kcal | Fat: 19.01g | Carbs: 21.84g | Protein: 26.06g
Other sizes:
1 serving - 368kcal
, 100 g - 151kcal
, 1 oz - 43kcal
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Nutrition Facts - Similar
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