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Fat in Spring Rolls

The favorite choice for the term "Spring Rolls" is 1 Vegetable Spring Roll which has about 2.8 grams of fat. The total fat, saturated fat and other fats for a variety of types and serving sizes of Spring Rolls is shown below.

View other nutritional values (such as Calories or Carbs) using the filter below:

Popular Types of Spring Rolls

(1 roll serving)
Trans(g) Mono(g) Poly(g) Sat(g)
Total Fat(g)
Chicken Spring Roll - 1.09 0.71 0.56 2.61
Pork Spring Roll - 1.50 0.85 0.79 3.43
Shrimp Spring Roll - 1.28 0.87 0.58 2.97
Vegetable Spring Roll - 1.23 0.82 0.56 2.84

Types of Mini Spring Rolls

(1 mini-roll serving)
Trans(g) Mono(g) Poly(g) Sat(g)
Total Fat(g)
Chicken Spring Roll - 0.22 0.14 0.11 0.53
Pork Spring Roll - 0.31 0.17 0.16 0.70
Shrimp Spring Roll - 0.26 0.18 0.12 0.60
Vegetable Spring Roll - 0.25 0.17 0.11 0.58

Foods related to Spring Rolls:

Dumplings Egg Rolls Soy Sauce White Rice
Sushi Tofu

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Nutrition Facts
Serving Size: 1 spring roll
Amount Per Serving
Calories from Fat 26
Calories 63
% Daily Values*
Total Fat 2.84g 4%
  Saturated Fat 0.557g 3%
  Polyunsaturated Fat 0.819g  
  Monounsaturated Fat 1.232g  
Cholesterol 23mg 8%
Sodium 207mg 9%
Potassium 75mg  
Total Carbohydrate 7.44g 2%
  Dietary Fiber 0.6g 2%
  Sugars 0.75g  
Protein 1.99g  
Vitamin A 2% Vitamin C 4%
Calcium 1% Iron 3%


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