.緹妮's Journal, 11 October 2020

每次少一公斤就開心ㄧ次~
162.5 lb Lost so far: 28.4 lb.    Still to go: 19.2 lb.    Diet followed reasonably well.

Diet Calendar Entries for 11 October 2020:
1556 kcal Fat: 68.19g | Prot: 133.25g | Carb: 107.68g.   Lunch: 花枝丸, 蒸南瓜, 煎雞蛋, 青花菜, 紅蘿蔔, 扇貝(混種), 金針菇, 杏鲍菇, 四季豆, 三多 赤藻糖醇, 萬家香 大吟釀醬油, 奧利塔 特級初榨橄欖油, 里仁 冷凍毛豆仁, 牛排. Dinner: 烤雞, 里仁 冷凍毛豆仁, 奧利塔 特級初榨橄欖油, 牛排, 煎雞蛋, 青花菜, 紅蘿蔔, 扇貝(混種), 金針菇, 杏鲍菇, 四季豆, 三多 赤藻糖醇, 萬家香 大吟釀醬油. Snacks/Other: 雞蛋糕. more...
1795 kcal Activities & Exercise: Resting - 16 hours, Sleeping - 8 hours. more...
losing 6.2 lb a week

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10 Oct 20 by member: 吳品慧
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10 Oct 20 by member: chia ling0519
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11 Oct 20 by member: 愛烤麵包的tina
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11 Oct 20 by member: Hana_211
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11 Oct 20 by member: 尼歐NEO

     
 

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