rosio19's Journal, 08 March 2018


Diet Calendar Entries for 08 March 2018:
2290 kcal Fat: 119.17g | Prot: 151.57g | Carb: 156.85g.   Breakfast: McDonald's Sausage McMuffin with Egg. Lunch: Hershey's Milk Chocolate Bar, McDonald's McChicken (No Mayo), Almonds , Oranges . Dinner: Skinless Chicken Breast. Snacks/Other: Corn Tortilla, Cheetos Crunchy Flamin' Hot, Mission Avocado, Mozzarella Cheese, Meat. more...
1512 kcal Activities & Exercise: Swimming (moderate) - 35 minutes, Resting - 15 hours and 25 minutes, Sleeping - 8 hours. more...

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Comments 
Carne de asada? 👍🏻 
09 Mar 18 by member: edgarishere
Yes 😋 
09 Mar 18 by member: rosio19
Lmao. It’s made all the time at my house but I see all the grease and I just make myself something else 😫. Also, I have no idea what to put it down as. 
09 Mar 18 by member: edgarishere
When I cook steak I do it with 0 calories spray I measure my steak, I use 80 calories string cheese n the tortilla ... n just like that add it to ur fat secret  
09 Mar 18 by member: rosio19
Edgar, pick up a food scale if you can so you can control your portions. Wuite a few times you can even find them at Goodwill or thrift shops or they run about $20 on Amazon for one that will weigh oz and grams. 🤷🏻‍♀️Until then, estimate 3 oz is about the size of a pack of playing cards, a cup is a softball, 1/2 a cup is a baseball, 1/4 a cup is 4 tablespoons, not heaping. Get some measuring spoons and cups at the $ store. They will make learning portion control much easier. 🙋🏻‍♀️Once you know what the portion is it goes much more easily to record it. Good luck! 
09 Mar 18 by member: smprowett
I have a food scale @smprowett i just need accurate cup measurements. I started bringing my own salad to school, they have a salad bar but I like to know exactly what I’m eating. 
09 Mar 18 by member: edgarishere

     
 

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