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Oven cooked Pork chop, saurkraut, garlic baby gold potatoes, sour cream & sliced tomato.
Diet Calendar Entry for 23 July 2020:
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1547 kcal
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Fat: 59.48g | Prot: 54.72g | Carb: 165.35g.
Breakfast: Peach, Jif Natural Creamy Peanut Butter, Watermelon, Kroger Italian Style Sweet Creamer, Splenda Naturals Made with Stevia Extract, Coffee, Thomas' Everything Bagel, Blueberries, Raspberries, Mangos. Lunch: Ole Tortilla Chips Fritangas, Plum, Avocados. Dinner: Tomatoes, Extra Virgin Olive Oil, Bud Light Seltzer Lemon Lime, Breakstone's Reduced Fat Sour Cream, Pork Chop, Vlasic Old Fashioned Sauerkraut, Simply Perfect Baby Golds Yellow Potatoes. Snacks/Other: Vodka, Barissimo Caramel Cappuccino , Great Value Miniature Marshmallows, Berry Pie (Two Crust). more...
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 Comments
24 Jul 20 by member: webpearl59
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Hmm. I've never had sauerkraut with pork chops. I always reach for applesauce. I think I'd like to try that though.
24 Jul 20 by member: lonniehuffman
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How do you cook the pork chop and sauerkraut in the oven. It looks like a must have dinner!
24 Jul 20 by member: tripletsgma
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Gma, I browned the chops in an iron skillet in 1 tbsp of EVOO, added the saurkraut and baked at 350 for about 20 to 30 minutes.
24 Jul 20 by member: SherryeB
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I have pork and sauerkraut once a week!! So so good!
24 Jul 20 by member: juliejbird
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