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8 servings
Prep Time:
15 mins
Cook Time:
3 hrs
Meal Type:
Main Dishes
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Turkey and Beef Chili

Hearty, warming chili with ground turkey and lean ground beef.



  1. Season meat. Brown ground turkey and beef, then add chopped onion and chili powder. Cook until onions are clear.
  2. Add all canned items, water and beer.
  3. Simmer for 3 or 4 hours.
  4. Garnish with cheese and red onions (optional).
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This is my original recipe except for changing Regular ground meat to lean ground meat and turkey. It has less fat but still tastes great.
12 Nov 08 by member: khoyt


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Nutrition summary:

There are 291 calories in 1 serving of Turkey and Beef Chili.
Calorie break-down: 26% fat, 35% carbs, 39% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 75
Calories 290
% Daily Values*
Total Fat 8.37g 13%
  Saturated Fat 2.699g 13%
  Polyunsaturated Fat 1.673g  
  Monounsaturated Fat 3.115g  
Cholesterol 80mg 27%
Sodium 1015mg 42%
Potassium 1053mg  
Total Carbohydrate 25.12g 8%
  Dietary Fiber 6.9g 28%
  Sugars 7.34g  
Protein 27.63g  
Vitamin A 26% Vitamin C 35%
Calcium 8% Iron 24%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(290 calories)
14% of RDI
Calorie Breakdown:
Carbohydrate (35%)
Fat (26%)
Protein (39%)
Carbohydrates, 25.12g (35%) Fat, 8.37g (26%) Protein, 27.63g (39%)
* Based on a RDI of 2000 calories