Add to my cookbook
Add to food diary
6 servings
Prep Time:
15 mins
Meal Type:
Average FatSecret member ranking fatsecret members overall average rating

Strawberry Shortcake Dessert

Delightful macerated strawberries on a dessert shell shortcake with a whipped topping.



  1. Slice the strawberries into bite sized pieces and toss them with 1/4 to 1/2 cup of white sugar. (Sugar amount to sweeten strawberries to taste based on tartness of strawberries).
  2. Let strawberry and sugar mixture macerate at room temperature for 15 - 20 minutes.
  3. Place strawberries in refrigerator overnight
  4. Top each dessert shell with a portion of the strawberries and juice mix from bowl and finish with a dollop of whipped topping (like cool whip).
  5. Enjoy!
39 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet
really good
09 Oct 11 by member: Sherry mckee


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

5 Point Recipes Specialty Dessert Recipes Fruit Dessert Recipes Strawberry Recipes

Other Related Recipes

by: Mirsm
Healthy low fat shrimp salad.
Overnight no-cook chia oatmeal with fruit and nuts.
by: joysteph
An easy and gluten free recipe for delicious muffins.
by: lorasue
A quick and fruity smoothie.
by: Bippi
This quick no cholesterol bread makes a tasty treat that you be able to enjoy without feeling guilty.
Cool summer breakfast, ready when you wake up.

Share Your Recipes!

Nutrition summary:

There are 177 calories in 1 serving of Strawberry Shortcake Dessert.
Calorie break-down: 14% fat, 83% carbs, 3% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 25
Calories 177
% Daily Values*
Total Fat 2.73g 4%
  Saturated Fat 2.011g 10%
  Polyunsaturated Fat 0.117g  
  Monounsaturated Fat 0.032g  
Cholesterol 18mg 6%
Sodium 211mg 9%
Potassium 116mg  
Total Carbohydrate 37.14g 12%
  Dietary Fiber 1.5g 6%
  Sugars 23.35g  
Protein 1.51g  
Vitamin A 1% Vitamin C 444%
Calcium 19% Iron 29%
of RDI*
(177 calories)
9% of RDI
Calorie Breakdown:
Carbohydrate (83%)
Fat (14%)
Protein (3%)
* Based on a RDI of 2000 calories