Add to my cookbook
Add to food diary
Print
Servings:
5
Meal Types:
Appetizers
Main Dishes
Side Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Spicy Chicken Kebabs

Chicken with mushrooms, tomato and onions Grilled with spices.

Ingredients

Directions

  1. Chop chicken into cubes.
  2. Sauté garlic in olive oil.
  3. Mix chicken, mushrooms, tomato, garlic and thyme together.
  4. Chop the half of the onion into half.
  5. Alternate a piece of onion, a mushroom, two pieces of cubed chicken and tomato onto bamboo skewer that has been soaking in cold water.
  6. Continue alternating until skewer is full. Should be about 3 mushrooms and 3 tomatoes per skewer.
  7. Grill on pre-heated grill on about low to med for about 5 minutes per side.
  8. Note: remember, chicken will cook faster because it is cubed.
8 members have added this recipe to their cookbook.
 

 
View member ratings and ingredients suitability for a particular diet
choose diet

Reviews 
What makes this spicy? Sounds good though!
08 Jul 09 by member: Tropicana

     
 

review this recipe



 Sign in to review this recipe
 

Other Related Links

Kitchen


Related recipe collections

1-5 Net Carbs Recipes Dairy Free Recipes Side Dish Recipes Chicken Recipes

Other related recipes

by: Grace29
A hearty and pretty healthy stew that's full of goodness.
by: ronny
Not all fried chicken's should be put in the penalty box - this one tastes excellent but is actually good for you.
by: Bren911
Served over rice, this delicious dish is loaded with vegetables and skinless chicken breasts.
by: lenny
Tender marinated chicken in a wickedly spicy green chili sauce.
by: Shai
Ginger and curry powder make this dish tops for taste
by: EJacks
Plenty of delicious flavor without too much fat or salt.

Share Your Recipes!

Nutrition summary:

There are 256 calories in 1 serving of Spicy Chicken Kebabs.
Calorie break-down: 51% fat, 9% carbs, 40% protein.
Calculated Weight Watchers® points: 6 points.
Estimated Net Carbs (non-fiber carbs): 4.42g.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 129
Calories 256
 
% Daily Values*
Total Fat 14.29g 22%
  Saturated Fat 3.603g 18%
  Polyunsaturated Fat 2.851g  
  Monounsaturated Fat 6.493g  
Cholesterol 74mg 25%
Sodium 349mg 15%
Potassium 487mg  
Total Carbohydrate 5.82g 2%
  Dietary Fiber 1.4g 6%
  Sugars 2.67g  
Protein 25.45g  
 
Vitamin A 5% Vitamin C 12%
Calcium 4% Iron 12%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
13%
of RDI*
(256 calories)
13% of RDI
Calorie Breakdown:
 
Carbohydrate (9%)
 
Fat (51%)
 
Protein (40%)
Carbohydrates, 5.82g (9%) Fat, 14.29g (51%) Protein, 25.45g (40%)
* Based on a RDI of 2000 calories