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4 servings
Prep Time:
15 mins
Meal Types:
Side Dishes
Salads and Salad Dressings
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Southern Slaw

Low carb cabbage slaw.



  1. Chop slaw in a food processor as fine as is your preference (or chop with knife).
  2. In a small bowl, mix mayonnaise, sweetener and apple cider vinegar.
  3. Pour mixture over chopped cabbage. Salt and pepper to taste if desired.
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Nutrition summary:

There are 226 calories in 1 serving of Southern Slaw.
Calorie break-down: 88% fat, 10% carbs, 2% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 217
Calories 226
% Daily Values*
Total Fat 24.12g 37%
  Saturated Fat 3.015g 15%
  Polyunsaturated Fat 14.057g  
  Monounsaturated Fat 5.008g  
Cholesterol 20mg 7%
Sodium 167mg 7%
Potassium 234mg  
Total Carbohydrate 6.05g 2%
  Dietary Fiber 2.2g 9%
  Sugars 3.4g  
Protein 1.37g  
Vitamin A 13% Vitamin C 204%
Calcium 18% Iron 12%
of RDI*
(226 calories)
11% of RDI
Calorie Breakdown:
Carbohydrate (10%)
Fat (88%)
Protein (2%)
* Based on a RDI of 2000 calories