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Yields:
10 servings
Prep Time:
30 mins
Cook Time:
30 mins
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Pork Picadillo

Traditional Tex-Mex picadillo with ground pork.

Ingredients

Directions

  1. Brown pork.
  2. Add all ingredients.
  3. Cook about 30 minutes, or until potatoes are done. Enjoy!
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Nutrition summary:

There are 350 calories in 1 serving of Pork Picadillo.
Calorie break-down: 55% fat, 23% carbs, 22% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 193
Calories 350
 
% Daily Values*
Total Fat 21.39g 33%
  Saturated Fat 7.917g 40%
  Polyunsaturated Fat 2.012g  
  Monounsaturated Fat 9.46g  
Cholesterol 72mg 24%
Sodium 186mg 8%
Potassium 826mg  
Total Carbohydrate 19.54g 7%
  Dietary Fiber 3.4g 14%
  Sugars 3.02g  
Protein 19.09g  
 
Vitamin A 55% Vitamin C 43%
Calcium 4% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
18%
of RDI*
(350 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (55%)
 
Protein (22%)
Carbohydrates, 19.54g (23%) Fat, 21.39g (55%) Protein, 19.09g (22%)
* Based on a RDI of 2000 calories