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10 servings
Prep Time:
30 mins
Cook Time:
15 mins
Meal Types:
Main Dishes
Side Dishes
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Paella with Lentils

A delicious paella with lentils and shrimp.



  1. In big pot, sauté onions and celery. Season to taste.
  2. Add rice, cooked lentils and peas.
  3. In pan, sauté shrimp and 1/2 a lemon with sazon spice.
  4. Combine ingredients and other 1/2 of lemon.
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Nutrition summary:

There are 346 calories in 1 serving of Paella with Lentils.
Calorie break-down: 6% fat, 68% carbs, 26% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 20
Calories 346
% Daily Values*
Total Fat 2.18g 3%
  Saturated Fat 0.349g 2%
  Polyunsaturated Fat 0.46g  
  Monounsaturated Fat 1.111g  
Cholesterol 60mg 20%
Sodium 201mg 8%
Potassium 156mg  
Total Carbohydrate 57.5g 19%
  Dietary Fiber 8.3g 33%
  Sugars 2.54g  
Protein 21.81g  
Vitamin A 65% Vitamin C 125%
Calcium 31% Iron 249%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(346 calories)
17% of RDI
Calorie Breakdown:
Carbohydrate (68%)
Fat (6%)
Protein (26%)
* Based on a RDI of 2000 calories