Add to my cookbook
Add to food diary
12 servings
Prep Time:
10 mins
Cook Time:
40 mins
Meal Types:
Breads & Baked Products
Average FatSecret member ranking fatsecret members overall average rating

Cheesecake Cups

Yummy cheesecake cups without the crust.



  1. Preheat oven to 350 °F (175 °C). Spray 12 cup muffin tin with non-stick cooking spray.
  2. Using mixer, mix cream cheese and sugar until creamy.
  3. Add vanilla extract and eggs, one at a time, until combined. Mix well.
  4. Add equally to 12 cup muffin tin.
  5. Bake for 40 minutes.
  6. Let cool and refrigerate for at least 2 hours. Middles will sink.
  7. Fill with your favorite berries and top with whipped topping. Enjoy.
103 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

Low Sugar Recipes 5-10 Net Carbs Recipes Sweet Snack Recipes Baked Snack Recipes

Other Related Recipes

by: Mirsm
Healthy low fat shrimp salad.
Easy spinach squares that taste amazing.
Low carb crispy fritters with conch and mozzarella.
by: caz60
Comfort food never tasted this good and without the extra calories.
A cheesy, peppery soup.
Wonderful as a snack.

Share Your Recipes!

Nutrition summary:

There are 131 calories in 1 serving of Cheesecake Cups.
Calorie break-down: 65% fat, 26% carbs, 9% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 88
Calories 131
% Daily Values*
Total Fat 9.83g 15%
  Saturated Fat 6.258g 31%
  Polyunsaturated Fat 0.114g  
  Monounsaturated Fat 0.317g  
Cholesterol 70mg 23%
Sodium 117mg 5%
Potassium 11mg  
Total Carbohydrate 9.06g 3%
  Dietary Fiber 0g 0%
  Sugars 1.06g  
Protein 3.05g  
Vitamin A 72% Vitamin C 0%
Calcium 29% Iron 10%
of RDI*
(131 calories)
7% of RDI
Calorie Breakdown:
Carbohydrate (26%)
Fat (65%)
Protein (9%)
* Based on a RDI of 2000 calories