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Yields:
10 servings
Meal Types:
Side Dishes
Salads and Salad Dressings
Rating:
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Broccoli Salad with Bacon

Sweet and crunchy salad.

Ingredients

Directions

  1. Cook bacon until crisp. Drain, blot excess grease and chop.
  2. Prepare broccoli according to packaging.
  3. Mix all ingredients and chill.
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Reviews 
This would have been a lot better with Splenda instead of honey, but I made it for my family's Easter dinner. If I make it for just myself later, I'll use Splenda.
22 Mar 08 by member: healsdata

     
 

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Nutrition summary:

There are 453 calories in 1 serving of Broccoli Salad with Bacon.
Calorie break-down: 69% fat, 20% carbs, 11% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 324
Calories 453
 
% Daily Values*
Total Fat 35.99g 55%
  Saturated Fat 8.938g 45%
  Polyunsaturated Fat 11.092g  
  Monounsaturated Fat 12.962g  
Cholesterol 40mg 13%
Sodium 674mg 28%
Potassium 491mg  
Total Carbohydrate 24.08g 8%
  Dietary Fiber 6.4g 26%
  Sugars 8.79g  
Protein 13.05g  
 
Vitamin A 43% Vitamin C 125%
Calcium 11% Iron 11%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
23%
of RDI*
(453 calories)
23% of RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (69%)
 
Protein (11%)
Carbohydrates, 24.08g (20%) Fat, 35.99g (69%) Protein, 13.05g (11%)
* Based on a RDI of 2000 calories