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Nutrition Facts
Serving Size 300 g
Amount Per Serving
Calories
66
 
% Daily Values*
Total Fat
0.9g
1%
Saturated Fat
0.597g
3%
Trans Fat
-
Polyunsaturated Fat
0.105g
Monounsaturated Fat
0.099g
Cholesterol
0mg
0%
Sodium
156mg
7%
Total Carbohydrate
14.4g
5%
Dietary Fiber
0.6g
2%
Sugars
4.8g
Protein
2.4g
Vitamin D
-
Calcium
63mg
5%
Iron
0.75mg
4%
Potassium
498mg
11%
Vitamin A
12mcg
1%
Vitamin C
7.2mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(66 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (76%)
 
Fat (11%)
 
Protein (13%)
* Based on a RDI of 2000 calories

Photos

Vegetable Soup (Low Sodium, with Water) Vegetable Soup (Low Sodium, with Water) Vegetable Soup (Low Sodium, with Water)
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Nutrition summary:

Calories
66
Fat
0.9g
Carbs
14.4g
Protein
2.4g
There are 66 calories in 300 grams of Vegetable Soup (Low Sodium, with Water).
Calorie breakdown: 11% fat, 76% carbs, 13% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 6
100 g 22
1 cup 56

Related Types of Soups:

Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Miso Soup
Tomato Soup
Taco Soup
Chicken Soup
  view more soups nutritional info

See Also:

Vegetarian Vegetable Soup (Prepared with Water)
Cream Of Vegetable Soup (with Equal Volume Water, Dehydrated)
Tomato Vegetable Soup (with Equal Volume Water, Dehydrated)
Low Sodium Vegetable Soup (made From Dry Mix)
Turkey Vegetable Soup (with Equal Volume Water, Canned)
  view more results
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