| Food database and calorie counter |
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Veal Loin (Cooked, Braised)
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Nutrition Facts
Amount Per Serving
Calories
241
% Daily Values*
Total Fat
14.63g
19%
Saturated Fat
5.72g
29%
Trans Fat
-
Polyunsaturated Fat
0.986g
Monounsaturated Fat
5.72g
Cholesterol
100mg
33%
Sodium
68mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
25.66g
Vitamin D
-
Calcium
24mg
2%
Iron
0.93mg
5%
Potassium
238mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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12%
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of RDI*
(241 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (56%)
Protein (44%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
241
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Fat
14.63g
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Carbs
0g
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Protein
25.66g
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| There are 241 calories in 3 ounces of Veal Loin (Cooked, Braised). |
| Calorie breakdown: 56% fat, 0% carbs, 44% protein. |
Common Serving Sizes:
Related Types of Veal:
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