| Food database and calorie counter |
Source: Generic |
Fried Battered Fish Stick Patty or Fillet
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Nutrition Facts
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Serving Size 1 patty or fillet (4" x 2" x 1/2")
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| Amount Per Serving |
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Calories from Fat 59
Calories 117
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| % Daily Values* |
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Total Fat
6.51g
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10% |
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Saturated Fat
1.335g
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7% |
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Polyunsaturated Fat
1.946g
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Monounsaturated Fat
2.799g
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Cholesterol
44mg
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15% |
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Sodium
76mg
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3% |
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Potassium
188mg
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Total Carbohydrate
3.82g
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1% |
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Dietary Fiber
0.1g
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0% |
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Sugars
0.23g
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Protein
10.35g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
4% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: commercial products such as Mrs. Paul's, Gorton's, Van de Kamp's
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6%
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of RDI*
(117 calories)
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Calorie Breakdown:
Carbohydrate (13%)
Fat (51%)
Protein (36%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
117
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Fat
6.51g
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Carbs
3.82g
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Protein
10.35g
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| There are 117 calories in 1 patty or fillet of Fried Battered Fish Stick Patty or Fillet. |
| Calorie breakdown: 51% fat, 13% carbs, 36% protein. |
Common serving sizes:
Related types of Fish:
See also:
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Turkey Patties (Breaded, Battered, Fried)
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Contains these Ingredients:
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on 17 May 2013
