Food database and calorie counter Source: Generic

Fried Battered Fish Stick Patty or Fillet

Nutrition Facts
Serving Size 1 patty or fillet (4" x 2" x 1/2")
 
Amount Per Serving
Calories from Fat 59
Calories 117
 
% Daily Values*
Total Fat 6.51g 10%
  Saturated Fat 1.335g 7%
  Polyunsaturated Fat 1.946g  
  Monounsaturated Fat 2.799g  
Cholesterol 44mg 15%
Sodium 76mg 3%
Potassium 188mg  
Total Carbohydrate 3.82g 1%
  Dietary Fiber 0.1g 0%
  Sugars 0.23g  
Protein 10.35g  
 
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: commercial products such as Mrs. Paul's, Gorton's, Van de Kamp's
6%
of RDI*
(117 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (51%)
 
Protein (36%)
Carbohydrates, 3.82g (13%) Fat, 6.51g (51%) Protein, 10.35g (36%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
117
Fat
6.51g
Carbs
3.82g
Protein
10.35g
There are 117 calories in 1 patty or fillet of Fried Battered Fish Stick Patty or Fillet.
Calorie breakdown: 51% fat, 13% carbs, 36% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch cooked 20
1 stick 35
1 oz of 58
1 patty or fillet (4" x 2" x 1/2") 117
100 g 206

Related Types of Fish:

Fish
Baked or Broiled Fish
Grilled Fish
Baked or Broiled Salmon
Tilapia (Fish)
Mahi Mahi
  view more fish nutritional info

See Also:

Turkey Patties (Breaded, Battered, Fried)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results

Contains these Ingredients:

4 g White wheat flour (all purpose, bleached, enriched)
0.1 g Baking powder (sodium aluminum sulfate, double acting)
43 g Atlantic pollock (fish)
0.3 g Milk (nonfat, dry)
0 g Egg whole (dried)
1 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
0 g Salt
9 g Water
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Recently Eaten By:

Carsh
on 16 September 2014
YearOfTheSkinny
on 13 September 2014
Phat Jay
on 08 September 2014
sharden101
on 07 September 2014

Recently Eaten With:

FatSecret members have recently eaten Fried Battered Fish Stick Patty or Fillet with these foods:
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