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Nutrition Facts
Serving Size 180 g
Amount Per Serving
Calories
290
 
% Daily Values*
Total Fat
15.62g
20%
Saturated Fat
4.302g
22%
Trans Fat
-
Polyunsaturated Fat
3.492g
Monounsaturated Fat
6.066g
Cholesterol
146mg
49%
Sodium
149mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
34.69g
Vitamin D
-
Calcium
20mg
2%
Iron
1.85mg
10%
Potassium
371mg
8%
Vitamin A
52mcg
6%
Vitamin C
4.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
14%
of RDI*
(290 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (50%)
 
Protein (50%)
* Based on a RDI of 2000 calories

Photos

Chicken Drumstick Meat and Skin (Broilers or Fryers)
 

Nutrition summary:

Calories
290
Fat
15.62g
Carbs
0g
Protein
34.69g
There are 290 calories in 180 grams of Chicken Drumstick Meat and Skin (Broilers or Fryers).
Calorie breakdown: 50% fat, 0% carbs, 50% protein.

Other Common Serving Sizes:

Serving Size Calories
1 unit (yield from 1 lb ready-to-cook chicken) 71
1 drumstick, bone removed 118
100 g 161

Related Types of Chicken Drumsticks:

Fried Chicken Drumstick No Coating
Roasted Broiled or Baked Chicken Drumstick
Chicken Drumstick
Chicken Drumstick Meat (Broilers or Fryers)
Chicken Drumstick (Skin Not Eaten)
  view more chicken drumsticks nutritional info

Related Types of Chicken:

Chicken Breast
Chicken Thigh
Chicken Wing
Chicken
Chicken (Skin Not Eaten)
  view more chicken nutritional info

See Also:

Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Drumstick (Skin Eaten)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results
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