| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
885
% Daily Values*
Total Fat
44.91g
58%
Saturated Fat
11.975g
60%
Trans Fat
-
Polyunsaturated Fat
10.478g
Monounsaturated Fat
18.575g
Cholesterol
289mg
96%
Sodium
936mg
41%
Total Carbohydrate
30.58g
11%
Dietary Fiber
1g
4%
Sugars
0g
Protein
84.51g
Vitamin D
-
Calcium
68mg
5%
Iron
4.25mg
24%
Potassium
684mg
15%
Vitamin A
68mcg
8%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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44%
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of RDI*
(885 calories)
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Calorie Breakdown:
Carbohydrate (14%)
Fat (47%)
Protein (39%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
885
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Fat
44.91g
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Carbs
30.58g
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Protein
84.51g
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| There are 885 calories in 12 ounces of Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked). |
| Calorie breakdown: 47% fat, 14% carbs, 39% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Fried Chicken:
See Also:
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