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Nutrition Facts
Serving Size 10 oz
Amount Per Serving
Calories
451
 
% Daily Values*
Total Fat
20.7g
27%
Saturated Fat
7.399g
37%
Trans Fat
-
Polyunsaturated Fat
0.822g
Monounsaturated Fat
9.837g
Cholesterol
167mg
56%
Sodium
167mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
62g
Vitamin D
-
Calcium
11mg
1%
Iron
6.75mg
37%
Potassium
1052mg
22%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
23%
of RDI*
(451 calories)
23% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (43%)
 
Protein (57%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
451
Fat
20.7g
Carbs
0g
Protein
62g
There are 451 calories in 10 ounces of Beef Bottom Round (Lean Only, Trimmed to 1/2" Fat, Prime Grade).
Calorie breakdown: 43% fat, 0% carbs, 57% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 45
100 g 159
1 lb 721

Related Types of Beef:

Lean Ground Beef
Corned Beef
Beef Steak
Beef
Ground Beef (Cooked)
Roast Beef
  view more beef nutritional info

See Also:

Beef Bottom Round (Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat)
Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Cooked)
Beef Bottom Round Roast (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted)
Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
  view more results
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