Food Search
121 to 130 of 2004 for Roasted Broiled or Baked Chicken Breast
Baked or Broiled Conch
Per 1 oz of raw - Calories: 22kcal | Fat: 0.20g | Carbs: 0.29g | Protein: 4.47g
Other sizes:
1 conch of cooked - 77kcal
, 1 cup of sliced - 165kcal
, 100 g - 130kcal
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Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 100 g - Calories: 184kcal | Fat: 7.42g | Carbs: 0.0g | Protein: 27.39g
Other sizes:
1 cup of chopped or diced - 258kcal
, 1/2 breast, bone removed - 202kcal
, 1 oz - 52kcal
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Nutrition Facts - Similar
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Chicken Breast Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 43kcal | Fat: 0.86g | Carbs: 0.00g | Protein: 8.22g
Other sizes:
1 cup of chopped or diced - 211kcal
, 1/2 breast, bone and skin removed - 143kcal
, 1 lb - 685kcal
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Nutrition Facts - Similar
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Broiled or Baked Beef Steak
Per 1 oz of boneless - Calories: 71kcal | Fat: 4.26g | Carbs: 0g | Protein: 7.74g
Other sizes:
1 serving - 214kcal
, 1 cup of diced - 338kcal
, 100 g - 252kcal
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Nutrition Facts - Similar
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Pheasant Breast Meat
Per 1 oz - Calories: 38kcal | Fat: 0.92g | Carbs: 0.00g | Protein: 6.91g
Other sizes:
1 unit - 225kcal
, 1/2 breast, bone and skin removed - 242kcal
, 1 lb - 603kcal
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Nutrition Facts - Similar
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Baked or Broiled Ocean Perch
Per 1 oz of boneless (yield after cooking) - Calories: 31kcal | Fat: 1.09g | Carbs: 0.09g | Protein: 5.00g
Other sizes:
1 oz of boneless - 39kcal
, 100 g - 136kcal
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Nutrition Facts - Similar
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Breast Quail Meat
Per 100 g - Calories: 123kcal | Fat: 2.99g | Carbs: 0.0g | Protein: 22.59g
Other sizes:
1 unit - 256kcal
, 1 breast - 69kcal
, 1 oz - 35kcal
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Nutrition Facts - Similar
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Baked or Broiled Sea Bass
Per 1 oz of boneless (yield after cooking) - Calories: 34kcal | Fat: 1.34g | Carbs: 0.11g | Protein: 5.10g
Other sizes:
1 oz of boneless - 42kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 22kcal
, 1 oz, with bone of (yield after bone removed) - 28kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Young Hen)
Per 1 unit - Calories: 232kcal | Fat: 11.54g | Carbs: 0.00g | Protein: 30.05g
Other sizes:
1/2 breast, bone removed - 1460kcal
, 1 oz - 47kcal
, 1 lb - 758kcal
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Nutrition Facts - Similar
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Broiled or Baked Pork Chop
Per 1 small or thin cut - Calories: 118kcal | Fat: 6.76g | Carbs: 0g | Protein: 13.27g
Other sizes:
1 medium - 216kcal
, 1 large - 314kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 38kcal
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Nutrition Facts - Similar
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