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2 large (yield after cooking, bone removed)

Barbecued Pork Spareribs with Sauce

Nutrition Facts
Serving Size 2 large (yield after cooking, bone removed)
Amount Per Serving
Calories
322
 
% Daily Values*
Total Fat
23.22g
30%
Saturated Fat
8.391g
42%
Trans Fat
-
Polyunsaturated Fat
2.269g
Monounsaturated Fat
10.323g
Cholesterol
90mg
30%
Sodium
347mg
15%
Total Carbohydrate
4.37g
2%
Dietary Fiber
0.4g
1%
Sugars
1.34g
Protein
22.3g
Vitamin D
-
Calcium
42mg
3%
Iron
1.68mg
9%
Potassium
298mg
6%
Vitamin A
2mcg
0%
Vitamin C
2.4mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: barbecue ribs, NFS
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(322 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (66%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
322
Fat
23.22g
Carbs
4.37g
Protein
22.3g
There are 322 calories in 2 large Barbecued Pork Spareribs with Sauce.
Calorie breakdown: 66% fat, 6% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 39
1 oz, with bone (yield after bone removed) 65
1 small (yield after cooking, bone removed) 90
1 medium (yield after cooking, bone removed) 124
1 large (yield after cooking, bone removed) 161
100 g 310

Related Types of Ribs:

Beef Shortribs
Pork Backribs
Barbecued Beef Shortribs (with Sauce)
Pork Spareribs
Pork Loin (Country-Style Ribs)
  view more ribs nutritional info

Related Types of Pork:

Pork Chop
Pork Loin (Tenderloin)
Ground Pork
Pork
Pork Roast
  view more pork nutritional info

See Also:

Pork Spareribs (Lean and Fat Eaten)
Barbecued Pork Spareribs with Sauce (Lean and Fat Eaten)
Barbecued Pork Spareribs with Sauce (Lean Only Eaten)
Tomato Sauce with Mushrooms (Canned)
Pork Composite Of Trimmed Leg, Loin, Shoulder, and Spareribs
  view more results
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