Food database and calorie counter Source: Generic

Baked or Fried Batter Dipped Onion Rings (from Fresh)

Nutrition Facts
Serving Size 1 10 small rings serving (1" - 2" dia)
 
Amount Per Serving
Calories from Fat 84
Calories 158
 
% Daily Values*
Total Fat 9.31g 14%
  Saturated Fat 1.743g 9%
  Polyunsaturated Fat 3.35g  
  Monounsaturated Fat 3.684g  
Cholesterol 17mg 6%
Sodium 226mg 9%
Potassium 99mg  
Total Carbohydrate 15.35g 5%
  Dietary Fiber 0.7g 3%
  Sugars 2.35g  
Protein 3.24g  
 
Vitamin A 0% Vitamin C 2%
Calcium 4% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
8%
of RDI*
(158 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (53%)
 
Protein (8%)
Carbohydrates, 15.35g (39%) Fat, 9.31g (53%) Protein, 3.24g (8%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
158
Fat
9.31g
Carbs
15.35g
Protein
3.24g
There are 158 calories in 1 10 small rings serving of Baked or Fried Batter Dipped Onion Rings (from Fresh).
Calorie breakdown: 53% fat, 39% carbs, 8% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 93
1 cup 158
1 10 small rings serving (1" - 2" dia) 158
1 10 medium rings serving (2" - 3" dia) 197
1 10 large rings serving (3" - 4" dia) 234
1 order 283
100 g 329

Related Types of Onion Rings:

Baked or Fried Batter Dipped Onion Rings
Onion Rings (Breaded and Fried)
Carl's Jr. Onion Rings
Burger King Onion Rings (Medium)
Sonic Onion Rings (Regular)
  view more onion rings nutritional info

See Also:

Onions
Shark (Mixed Species, Cooked, Batter-Dipped and Fried)
Scallions or Spring Onions
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results

Contains these Ingredients:

16 g White wheat flour (all purpose, bleached, enriched)
1 g Baking soda
19 g Onions
3 g Milk (nonfat, dry)
1 g Egg whole (dried)
9 g Vegetable oil (industrial, partially hydrogenated soy, non-dairy butter flavor)
0.1 g Salt
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Recently Eaten By:

agarbati
on 06 September 2014
doorcountydi
on 04 September 2014
jingmo
on 03 September 2014
Heebeegeebees
on 30 August 2014

Recently Eaten With:

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