Food database and calorie counter Source: Generic

1 oz, with bone cooked (yield after bone removed)

Chicken Wing

Nutrition Facts
Serving Size 1 oz, with bone of cooked (yield after bone removed)
 
Amount Per Serving
Calories from Fat 26
Calories 43
 
% Daily Values*
Total Fat 2.89g 4%
  Saturated Fat 0.811g 4%
  Polyunsaturated Fat 0.616g  
  Monounsaturated Fat 1.136g  
Cholesterol 12mg 4%
Sodium 61mg 3%
Potassium 27mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 4g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(43 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (62%)
 
Protein (38%)
Fat, 2.89g (62%) Protein, 4g (38%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
43
Fat
2.89g
Carbs
0g
Protein
4g
There are 43 calories in 1 ounce, with bone of cooked Chicken Wing.
Calorie breakdown: 62% fat, 0% carbs, 38% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 29
1 oz, with bone cooked (yield after bone removed) 43
1 "drummette" (mini drumstick from a wing) 55
1 small (yield after cooking, bone removed) 81
1 medium (yield after cooking, bone removed) 92
1 large (yield after cooking, bone removed) 124
100 g 288

Related Types of Chicken Wings:

Chicken Wing (Skin Not Eaten)
Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Chicken Wing Meat and Skin (Broilers or Fryers)
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
  view more chicken wings nutritional info

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
  view more chicken nutritional info

See Also:

Chicken Wing Meat (Broilers or Fryers)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
  view more results

Contains these Ingredients:

15 g Chicken wing meat and skin (broilers or fryers, roasted, cooked)
0.1 g Salt
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Recently Eaten By:

zapiel
on 25 December 2014
Thad Jones
on 24 December 2014
Siegels
on 23 December 2014
cbradshaw
on 22 December 2014

Recently Eaten With:

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