| Food database and calorie counter |
Source: Generic |
Baked or Fried Coated Chicken Wing with Skin
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Nutrition Facts
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Serving Size 1 small (yield after cooking, bone removed)
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| Amount Per Serving |
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Calories from Fat 82
Calories 137
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| % Daily Values* |
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Total Fat
9.16g
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14% |
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Saturated Fat
2.258g
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11% |
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Polyunsaturated Fat
2.296g
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Monounsaturated Fat
3.732g
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Cholesterol
34mg
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11% |
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Sodium
136mg
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6% |
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Potassium
63mg
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Total Carbohydrate
4.64g
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2% |
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Dietary Fiber
0.2g
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1% |
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Sugars
0.1g
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Protein
8.45g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
1% |
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Iron
4% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
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7%
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of RDI*
(137 calories)
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Calorie Breakdown:
Carbohydrate (14%)
Fat (61%)
Protein (25%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
137
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Fat
9.16g
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Carbs
4.64g
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Protein
8.45g
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| There are 137 calories in 1 small Baked or Fried Coated Chicken Wing with Skin. |
| Calorie breakdown: 61% fat, 14% carbs, 25% protein. |
Common serving sizes:
Related types of Chicken Wings:
Related types of Fried Chicken:
See also:
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
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Contains these Ingredients:
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Recently eaten by:
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FatSecret members have recently eaten Baked or Fried Coated Chicken Wing with Skin with these foods:
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on 22 May 2013
