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1.3 pies (8 oz, frozen, 4"-5" dia)

Chicken or Turkey Pot Pie

Nutrition Facts
Serving Size 1.3 pies (8 oz, frozen, 4"-5" dia)
Amount Per Serving
Calories
634
 
% Daily Values*
Total Fat
36.62g
47%
Saturated Fat
11.447g
57%
Trans Fat
-
Polyunsaturated Fat
8.269g
Monounsaturated Fat
14.61g
Cholesterol
80mg
27%
Sodium
764mg
33%
Total Carbohydrate
48.49g
18%
Dietary Fiber
4.1g
15%
Sugars
3.81g
Protein
26.5g
Vitamin D
-
Calcium
77mg
6%
Iron
3.9mg
22%
Potassium
457mg
10%
Vitamin A
372mcg
41%
Vitamin C
12.1mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
32%
of RDI*
(634 calories)
32% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (52%)
 
Protein (17%)
* Based on a RDI of 2000 calories

Photos

Chicken or Turkey Pot Pie
 

Nutrition summary:

Calories
634
Fat
36.62g
Carbs
48.49g
Protein
26.5g
There are 634 calories in 1.3 Chicken or Turkey Pot Pie.
Calorie breakdown: 52% fat, 31% carbs, 17% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 22
100 g 215
1 pie (8 oz, frozen, 4"-5" dia) 488
1 cup 542
1 pie (8" dia) 897
1 pie (16 oz, frozen, Hungry Man) 976
1 pie (9" dia) 1370

Related Types of Pot Pies:

Vegetarian Pot Pie
Tuna Pot Pie
Beef Pot Pie
Chicken Pot Pie Entree (Frozen)
Ham Pot Pie
  view more pot pies nutritional info

Related Types of Pies:

Pecan Pie
Lemon Meringue Pie
Pumpkin Pie
Cherry Pie
Apple Pie
Blueberry Pie
  view more pies nutritional info

See Also:

Chicken Pot Pie
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Chicken or Turkey Tetrazzini
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat)
  view more results
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